La Gondola – Sardine Paste – 2.64 oz

Creamy paste, with all the sardine flavor. Ideal to spread on bread or crackers, the sardine paste is made according to the exclusive La Góndola recipe. La Gondola was founded by Italians who brought the first canning industries to Matosinhos, northern Portugal, in 1940. Ever since, they have stayed tru to traditional pre-cooking methods.