Filotea – Traditional Mezze Maniche durum wheat semolina pasta – 1.1 lb
Filotea, located in the heart of Marche region, produces pasta according to local traditons. Filotea - the name is Greek Origin meaning "God's Friend". The traditional Mezze Maniche, said to be from the North of Italy, is made with bronze dyes to ensure a perfect absorption of the sauces. A tubular ridged pasta variety that is splendidly versatile. The artisanal nature of this pasta does not allow to define a unique cooking time. It is important to immerse each package of pasta in at least 10 liters of boiling water and check the cooking until it reaches the preferred texture.
Serving Suggestions
Mezze maniche is a popular and much appreciated type of pasta, with the ridges, ideal with earthy and rich sauces. The size of the tubes enables the capturing of all kinds of sauces, the outer ridges bring out the best in every recipe. Pair with vegetables, meat and seafood , the chunky shape makes them ideal for serving with a hearty meat sauce or fish sauces and for recipes which are tossed in the frying pan.
- Size: 1.1oz (31g)
- SKU #: 0288
$8.99Price per item
Wholesale price per case, on request.
