Pasta
Only the most artisan and traditional types of pasta are offered, basted on purely taste and quality. Locally sourced ingredients and historically proven production methods.
Showing 1–12 of 61 results
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CORDERO – Farfalle with Mixed Mushrooms – 7.05 oz
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CORDERO – Fusilli with Pesto & Zucchini – 7.05 oz
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CORDERO – Maccheroni with Tomato & Basil – 7.05 oz
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CORDERO – Penne All’Arrabbiata – Spicy Penne – 7.05 oz
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CORDERO – Penne with Porcini Mushrooms – 7.05 oz
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FILOTEA – Egg Angel Hair – 8.8 oz
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FILOTEA – Egg Fettuccine with Chili – 8.8 oz
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FILOTEA – Egg Fettuccine with Spinach – 8.8 oz
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FILOTEA – Egg Fettucine with lemon – 8.8 oz
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FILOTEA – Egg Fettucine with truffle – 8.8 oz
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FILOTEA – Egg Filini Soup Pasta “Le Minestre” – 8.8 oz
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FILOTEA – Egg Linguine – 8.8 oz
